Main St
↓
— EATS —
Many dishes can be served gluten free or vegetarian.
ANTIPASTI
— Olive miste —
Mixed olives
$6
— Focaccia —
Baked in house daily
$6
— Duck liver on toast —
Aged balsamic, cornichon
$9
— Anchovy on toast —
Herb butter, pickled cucumber, radish, white anchovy
$8
— Insalata di stagione —
"Best of the season" salad
$13
— Caesar —
Anchovy dressing, croutons, parmigiana
$13
— Tuna carpaccio —
Preserved lemon, chili aioli, gigandes bean
$14
— Polpette al sugo —
Beef & pork meatballs, pomodoro, pecorino
$13
— Vitello tonnato —
Shaved veal, tuna sauce, capers
$16
— Piatto misto salumi —
30 month prosciutto, napoli dolce, soppressata
$19
PASTAS
— Rigatoni alla norma —
Eggplant, pomodoro, chili
$18
— Garganelli con salsiccia —
Fennel sausage, peas, pecorino
$22
— Linguini al tonno —
Confit tuna, castelvetrano olives, capers, pangrattato
$22
— Strozzapreti —
Duck & anchovy ragu
$21
— Tagliatelle Bolognese —
Classic bolognese
$22
— Bucatini cacio e pepe —
Single origin black pepper, pecorino
$18
— Risotto della Casa —
$21
— Contorni —
Daily side vegetable
$7
— DRINKS —
NEGRONIS
— Classic —
Dry Gin, Campari, Sweet Vermouth
$10
— Sparkling —
Classic with Prosecco
$12
— Bianco —
Brokers Gin, Martini Dry, Luxardo Bitter Bianco
$12
— Local —
Tempo Dry Gin, Bitter House Daman, Odd Society Vermouth
$12
— Boulevardier —
Buffalo Trace Bourbon, Campari, Cinzano Rosso
$12
STANDARDS
— Amalfi G&T —
$12
— Bellini —
$12
WHITE WINE
— Prosecco —
$10/50
— Clean House White —
$9/45
— Fresh, Juicy Rose —
$11/55
— Crisp, Zesty —
$12/60
— Graceful Chardonnay —
$12/60
— Trentino Pinot Grigio —
$75
— Champagne —
$140
RED WINE
— Very Drinkable House Red —
$10/50
— Spicy, Juicy Southern Style —
$11/55
— Rich, Sultry Venetian —
$11/55
— Classic Tuscan —
$12/60
— Elegant, Bright Piedmontese —
$14/$70
— Almost "Super Tuscan" IGT —
$15/75
— Amarone —
$95
— Barolo —
$130
— Brunello —
$140
BEER
— Peroni Lager —
$7
— Four Winds Pale Ale —
$6
— Parkside Pilsner —
$6
— Parkside Dream Boat IPA —
$8
— Strange Fellows Brewing Popinjay Westcoast Sour —
$8
— Windfall Cider —
$9
— DessertS —
DESSERT
— Pizzelle Limone —
Lemon crema, quince puree, icing sugar
$8
— Espresso and Honey Panna Cotta —
Walnut praline, dark chocolate, biscotti
$9
— Torta Caprese —
Flourless chocolate almond cake, whipped cream, good olive oil
$9
CAFFÉ
— Espresso —
$3.50
— Americano —
$3.50
— Caffe Corretto —
$9
GRAPPA
— Alexander —
$8
— Nonino Moscato —
$11
— Nardini —
$12
— Tignanello —
$14
AMARO
— Cappo K —
$11
— Montenegro —
$11
— Averna —
$11
— Cynar —
$11
— Punch Abruzzo —
$12
— Fernet —
$12
— Lucano —
$13
— Nardini —
$15
— Sibilia —
$16
SCOTCH
— Glenlivet Founders Reserve —
$8
— Glenmorange 10yr —
$12
— Macallan 12yr —
$13
— Ardbeg 10yr —
$15
— Macallan Sienna —
$22
